f your dish has no cover, you’ll be able to cover the dish with foil. Lightly oil the dish. Pour all the water off of the potato slices and then put them into your baking dish. With a heavy fork, or masher, mash the potato slices until they are well mashed and cover the bottom of your dish. Now, spread the cooked spinach over the potatoes. Take your fish fillet and place it in the center of the baking dish, and press down.
BAKED SALMON ALA KOVEN
July 9th, 2008 David Koven · No Comments
Tags: Columns · In the Kitchen with Koven
A VEGETARIAN INVENTION
July 2nd, 2008 David Koven · No Comments
Yesterday, June 27th, after working around the house, and in my kitchen garden, (after having a no tomato year last year, because, I think of the dearth of bees last year,) I was delighted to see the good crop of tomatoes that is coming in. I always hope for a good crop, not only [...]
Tags: Columns · In the Kitchen with Koven
KOVEN STILL LOVES HIS BISCOTTI
June 25th, 2008 David Koven · No Comments
The other evening, when I had finished my dinner, still having a bit of Chianti left in my glass, I got a yen for some biscotti. But when I went out into my pantry, I found that the jar I usually keep them in was empty. So, I realized that [...]
Tags: Columns · In the Kitchen with Koven
A CECI BEAN ENTREE
June 11th, 2008 David Koven · No Comments
If you don’t know the term “Ceci,” it’s the Italian word for Garbanzos. This dish makes a great side dish for your dinner or can even be used as a main dish for your lunch.
Tags: Columns · In the Kitchen with Koven
A Koven Quickie, Soup & Salad
May 28th, 2008 David Koven · No Comments
If you, like I, live alone, do your work around the house and cook most of your meals “Ad Hoc” I’m sure that there is many a meal you prepare for yourself that is simple, using things that you’ve found in your refrigerator and reasonably healthy.
Tags: Columns · In the Kitchen with Koven
From Leftovers to Soup
May 14th, 2008 David Koven · No Comments
If you read my last column, “A Vegetarian Quickie”, you’ll know how this column was born. The meal that I had prepared was well received, but, I had made so much of the main dish, I had a lot left over. Also, if you’ve read my columns in the past, you’ll know that [...]
Tags: Columns · In the Kitchen with Koven
A VEGETARIAN QUICKIE!
May 5th, 2008 David Koven · No Comments
A couple of nights ago my friend donnio, (that supurb photographer) called me and told me that she would like to bring a new friend of hers over to meet me. She also told me that her friend was a vegetarian. I told her sure, come over for dinner. Although for [...]